Health and Safety E-Learning
You would think that one-on-one training would cost a fortune and be time-consuming to organise. Well, it isn’t! Our one-on-one tutor led interactive online training goes at precisely the pace required by each individual. It provides an opportunity to go over the learning content as often as required so every employee gets the optimum learning experience that’ll be retained and applied to keep your business safe and compliant.
At a fraction of the cost and fraction of management time than you’d expect, this health & safety online training has the added bonus of a minimal loss of productivity because it’s really efficient and flexible.
Please note that listed course prices do not include VAT.
- Abrasive Wheels
- Achieving Food Hygiene Rating Level 5
- ADHD Awareness
- Alcohol Personal Licence Holder
- Allergen Awareness
- Asbestos Awareness
- Asbestos Awareness – IATP
- Asbestos Awareness for Architects and Designers
- Assessing Display Screen Equipment
- Banksman Training
- Basic Fire Safety Awareness
- Basic Fire Safety Awareness for Care Homes
- Basic Legionella Management
- Behavioural Safety
- CDM Awareness
- Control of Substances Hazardous to Health (COSHH)
- Covid-19 Safe Workplaces
- Cyber Security
- Developing A Workplace Mental Health Policy
- Display Screen Equipment Awareness
- Drug and Alcohol Awareness
- Electrical Safety
- Emergency First Aid at Work For Irish Audiences
- Emergency First Aid at Work – Online Annual Refresher
- Environmental Awareness
- Fire Doors
- Fire Extinguisher
- Fire Marshal
- Fire Marshal for Care Homes
- Hand Arm Vibration Syndrome
- Hot Works
- Implementing a Workplace Mental Health Policy
- Introduction to HACCP Level 2
- Introduction to Personal Safety for Lone Workers
- Introduction to Risk Assessment
- IOSH Approved Managing Safely e-learning
- Ladder Safety
- Level 1 Health and Safety in a Construction Environment
- Level 1 Food Safety – Catering
- Level 1 Food Safety – Manufacturing
- Level 1 Food Safety – Retail
- Level 2 Food Safety – Catering
- Level 2 Food Safety – Manufacturing
- Level 2 Food Safety – Retail
- Licensed Premises Staff Training
- Lifting Operations and Lifting Equipment Regulations (LOLER)
- Lock Out, Tag Out (LOTO)
- Lockdown Procedure in Schools
- Managing Occupational Health and Wellbeing
- Manual Handling
- Noise Awareness
- NVQ Unit – Conforming to General Health, Safety and Welfare
- NVQ Unit – Conforming to Productive Working Practices
- NVQ Unit – Erecting and Dismantling Working Platforms
- NVQ Unit – Moving, Handling and Storing Resources
- Paediatric First Aid
- Personal Protective Equipment
- Portable Appliance Testing (PAT)
- Positive Handling in Schools
- Preparation for the CITB Health, Safety and Environment Test
- Prevent Duty
- Provision and Use of Work Equipment Regulations (PUWER)
- Reporting of Injuries, Diseases and Dangerous Occurrences (RIDDOR)
- Safeguarding Adults
- Safeguarding Children
- Slips, Trips and Falls
- Supervising Food Safety – Level 3
- Working at Height
- Working in Confined Spaces
- Working Safely
- Working Within the Private Security Industry
- Workplace Health and Safety
Abrasive Wheels
This course is aimed at anyone who uses abrasive wheels, or employs people who use abrasive wheels as part of their work. It covers different types of abrasive wheel, safety in their use and how to identify the type of wheel.
Achieving Food Hygiene Rating Level 5
This course gives an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by inspectors, the appeals process, the Safer Food Better Business management system, E-Coli, and practical advice for ensuring your premises gets the best score possible.
ADHD Awareness
ADHD is a chronic condition creating a range of persistent symptoms such as difficulty sustaining attention, hyperactivity, and impulsive behaviour. The course covers definitions, types of ADHD, how to recognise key signs, diagnoses, treatments, and how to manage the environment effectively.
Alcohol Personal Licence Holder
This course provides the core framework required to successfully complete the test to become a licensed holder. It covers major topics relating to UK licensing law, personal responsibilities, age verification protocols, and penalties for non-compliance.
Allergen Awareness
Covers general allergies, food allergies, and food intolerances. It explains the differences between them, detailing the 14 allergens controlled by legislation, symptoms of food allergies, and practical steps required to systematically monitor and reduce risks.
Asbestos Awareness
Informs site workers about the fundamental risks of interacting with asbestos. It covers recognizing asbestos on-site, common locations where it is found, minimizing physical disruption risks, and compliance with modern safety legislation.
Asbestos Awareness – IATP
Provides critical asbestos information aligned directly with IATP guidelines. Focuses heavily on recognizing asbestos materials, safety precautions, regulatory updates, and risk mitigation methodologies for operational staff.
Asbestos Awareness for Architects and Designers
A specialized framework designed explicitly for design professionals. Covers identifying pre-existing risks during initial site inspections, managing design obligations under modern health and safety regulations, and minimizing asbestos exposure during projects.
Assessing Display Screen Equipment
Aimed at personnel responsible for evaluating workstations. Provides tools to carry out ergonomic DSE checks to prevent muscular disorders, evaluate display adjustments, and ensure employee posture alignment fulfills regulatory protocols.
Banksman Training
Identifies reversing accident risk categories and the critical role of a site banksman. Details safe systems of work, standard personal protective equipment, driver communication pathways, and universal HSE hand signaling matrices.
Basic Fire Safety Awareness
Assists general workforce members in recognizing early fire risks in business spaces. Covers immediate response protocols during an emergency, basic evacuation parameters, preventative actions, and rules for using basic extinguishing equipment.
Basic Fire Safety Awareness for Care Homes
Tailored specifically for residential care environments. Focuses on patient evacuation strategies, recognizing distinct ignition points in clinical/residential settings, managing low-mobility escape paths, and maintaining structural fire safety lines.
Basic Legionella Management
Explores the biological background of Legionella bacteria and Legionnaires’ Disease. Covers risks hidden inside complex commercial water systems, water testing patterns, thermal control steps, and preventative monitoring procedures.
Behavioural Safety
Introduces methods to look at and safely adjust human actions on-site. Investigates the origins of safety behaviors, analyzing ‘at-risk habits,’ setting up performance checks, and building a proactive safety culture across your workforce.
CDM Awareness
Covers the core concepts of Construction Design and Management regulations. Details required operational roles, necessary site documentation files, project safety pre-planning metrics, and practical applications via active case studies.
Control of Substances Hazardous to Health (COSHH)
Delivers necessary information for safely managing toxic or dangerous chemical compounds in work zones. Aimed at exposed staff and supervisors tracking substance registers, exposure limits, and site containment plans.
Covid-19 Safe Workplaces
Details corporate risk management regarding airborne pathogens. Outlines practical step-by-step risk adjustments, building sanitation strategies, occupational spacing layouts, and health screening protocols based on official NHS references.
Cyber Security
Covers essential digital defense matrices for corporate end-users. Teaches staff to spot phishing campaigns, protect access passwords, verify suspicious inbound links, and manage sensitive company data points securely.
Developing A Workplace Mental Health Policy
Provides a solid guide for HR teams and business managers to build a compliant mental health framework. Covers core policy structures, corporate alignment options, setting realistic targets, and standard operational safeguards.
Display Screen Equipment Awareness
An essential overview for office personnel using computer interfaces. Explains healthy screen layout structures, simple vision care rules, chair alignment metrics, and habits to break up continuous static sitting blocks.
Drug and Alcohol Awareness
Teaches personnel to recognize signs of substance use in industrial settings. Outlines clear legal parameters, business risk paths, and management reporting systems to ensure workplace safety lines remain functional.
Electrical Safety
Covers basic hazards of handling high-voltage infrastructure or standard office electronics. Teaches cable damage tracking, circuit load limits, isolation protocols, and shock recovery safety setups.
Emergency First Aid at Work For Irish Audiences
A specialized emergency response framework tailored explicitly for Irish business regulations. Details standard incident treatment paths, severe trauma protocols, CPR steps, and legal first aid logging practices.
Emergency First Aid at Work – Online Annual Refresher
An annual check-in module designed to keep essential response skills sharp between formal multi-year certifications. Reviews cardiac support strategies, choking paths, severe blood tracking, and immediate wound protection methodologies.
Environmental Awareness
Introduces corporate sustainability and ecological footprint management rules. Covers business waste handling options, energy management setups, chemical runoff control, and compliance with national environmental tracking systems.
Fire Doors
Details the vital protective role of certified fire door systems in keeping exit paths clear. Covers standard seals, structural frame integrity tests, closing mechanics, and regular maintenance checks.
Fire Extinguisher
Teaches the precise mechanics of operating manual suppression apparatus. Reviews different color codes (Water, Foam, CO2, Powder), proper classification matches, and the physical setup required to safely suppress localized fires.
Fire Marshal
Provides complete operational training for appointed fire wardens. Covers organizing corporate escape routes, managing safe muster points, completing daily fire log assessments, and checking structural risk barriers.
Fire Marshal for Care Homes
A specialized management pathway for wardens in care facilities. Focuses on progressive horizontal evacuation protocols, assigning roles to staff during night shifts, and maintaining containment areas for non-ambulatory patients.
Hand Arm Vibration Syndrome (HAVS)
Focuses on protecting staff using high-vibration handheld tools. Outlines symptom patterns like vibration white finger, tool usage trackers, setting realistic exposure thresholds, and early neurological tracking methods.
Hot Works
Covers critical safety procedures for welding, cutting, and grinding actions. Focuses on setting up hot works permits, cleaning out combustible materials, setting up sparks barriers, and monitoring fire watch blocks after completion.
Implementing a Workplace Mental Health Policy
Brings a mental health policy into day-to-day operations. Focuses on training staff, running internal communication plans, providing support avenues, and checking policy success regularly.
Introduction to HACCP Level 2
Covers Hazard Analysis Critical Control Point guidelines for handling food safely. Teaches team members to find contamination risks, track critical control limits, set up clear logs, and verify sanitation protocols.
Introduction to Personal Safety for Lone Workers
Focuses on safety protocols for employees working without direct supervision. Covers situational awareness, identifying environmental risks, check-in schedules, tracking setups, and de-escalation methods for handling confrontational situations.
Introduction to Risk Assessment
Teaches team members to spot hazards and evaluate potential site risks. Focuses on using standard likelihood-severity grids, setting up practical control measures, and updating safety documentation files correctly.
IOSH Approved Managing Safely e-learning
A comprehensive safety program built for supervisors and team leaders. Covers legal responsibilities, investigating workplace incidents, tracking site safety metrics, and applying step-by-step risk management protocols across operations.
Ladder Safety
Covers safe practices for choosing, checking, and setting up ladders. Reviews weight capacity checks, structural stability guidelines, safe climbing techniques, and securing storage setup processes.
Level 1 Health and Safety in a Construction Environment (Leading to CSCS Green Card)
An essential foundational step for site access. Delivers core safety knowledge required to complete the official test for the CSCS Green Card, covering site risk tracking, manual handling basics, and general safety compliance metrics.
Level 1 Food Safety – Catering
An introductory module for entry-level catering team members. Covers basic hygiene habits, cross-contamination prevention, food storage temperatures, and personal sanitation standards.
Level 1 Food Safety – Manufacturing
Tailored for production lines and packaging spaces. Focuses on managing raw materials safely, personal protective equipment rules, batch contamination tracking, and cleaning industrial food processing units.
Level 1 Food Safety – Retail
Built explicitly for food store environments. Covers managing display temperatures, verifying shelf-life dates, safe shelf handling patterns, and keeping public counter spaces properly sanitized.
Level 2 Food Safety – Catering
Advanced hygiene metrics for professional kitchen teams. Covers deep-dive temperature tracking systems, managing allergen cross-contamination, safe food delivery auditing, and cleaning logs.
Level 2 Food Safety – Manufacturing
Comprehensive hygiene systems for plant operations. Covers regulatory compliance markers, managing large-scale cross-contamination vectors, testing batch controls, and chemical cleaning audits.
Level 2 Food Safety – Retail
Advanced compliance protocols for grocery operations. Focuses on systematic chill-chain logging, tracking display expiration codes, safely managing meat counters, and building audit preparation folders.
Licensed Premises Staff Training
Essential operational training for frontline bar and counter teams. Focuses on licensing law basics, checking age IDs, spotting intoxication levels, and managing confrontational situations safely.
Lifting Operations and Lifting Equipment Regulations (LOLER)
Covers regulatory requirements for crane and hoist systems. Focuses on verifying equipment load capacities, structural safety checks, planning lifting pathways, and keeping inspection logs updated.
Lock Out, Tag Out (LOTO)
Critical safety steps for keeping maintenance teams safe. Covers shutting down equipment power fields, setting up physical padlocks, tagging control switches, and verifying power isolation before starting work.
Lockdown Procedure in Schools
Provides emergency defense layouts for educational staff. Focuses on setting up internal room defense steps, student accounting protocols, communication paths, and coordination with response forces.
Managing Occupational Health and Wellbeing
A corporate framework built for managers. Covers setting up health monitoring schedules, tracking physical risks, planning ergonomic improvements, and coordinating return-to-work support plans.
Manual Handling
Teaches safe lifting techniques to protect the spine and prevent muscle injuries. Covers weight assessment steps, keeping proper structural balance, team-lifting rules, and mechanical handling supports.
Noise Awareness
Focuses on protecting hearing in loud industrial spaces. Outlines decibel action levels, choosing proper protective gear, setting up safe area barriers, and scheduling tracking checks.
NVQ Unit – Conforming to General Health, Safety and Welfare in the Workplace
A specialized training unit matching official NVQ competence requirements. Focuses on keeping work zones safe, complying with basic regulatory rules, and tracking site welfare spaces.
NVQ Unit – Conforming to Productive Working Practices in the Workplace
An integrated NVQ competency track focusing on coordinating team actions safely, maximizing resource use, minimizing materials waste, and following standard construction schedules.
NVQ Unit – Erecting and Dismantling Working Platforms
Technical safety alignment for temporary structures. Focuses on checking scaffolding components, proper leveling controls, structural bracing lines, guard rail compliance, and safe teardown habits.
NVQ Unit – Moving, Handling and Storing Resources in the Workplace
Covers industrial logistics within the construction layout frame. Focuses on structural load balance, proper storage setups, checking material integrity, and handling technical goods safely.
Paediatric First Aid
Critical response tracking for early years and school spaces. Focuses on infant/child resuscitation steps, treating severe choking blocks, tracking youth illnesses, and reporting steps.
Personal Protective Equipment (PPE)
Covers how to choose, inspect, and maintain personal protective gear on-site. Details regulatory requirements, proper fit tracking, and checking gear for signs of wear or damage.
Portable Appliance Testing (PAT)
Teaches the technical checks required to verify the safety of portable electrical gear. Covers running visual insulation checks, testing grounding paths, and keeping accurate logs.
Positive Handling in Schools
Deals with safe intervention guidelines for education professionals. Focuses on de-escalation methods, clear legal frameworks, and proper physical restraint techniques to keep students safe.
Preparation for the CITB Health, Safety and Environment Test
A comprehensive study track for the CITB assessment. Covers common test formats, high-probability safety questions, legal parameters, and structural risk models for site environments.
Prevent Duty
Covers anti-radicalization tracking parameters required for education and care teams. Outlines early behavioral warning flags, regulatory reporting pathways, and support options.
Provision and Use of Work Equipment Regulations (PUWER)
Covers safety standards for handling industrial tools and machinery. Focuses on checking equipment safety shields, running regular asset audits, control configurations, and worker training rules.
Reporting of Injuries, Diseases and Dangerous Occurrences Regulations 2013 – RIDDOR
Covers standard reporting lines for serious on-site incidents. Outlines what counts as a reportable event, deadlines for submitting forms, and keeping precise incident logs for the HSE.
Safeguarding Adults
Focuses on protecting vulnerable adults in care or community systems. Covers spotting signs of abuse or neglect, institutional compliance duties, and following proper reporting steps.
Safeguarding Children
Essential safety guidelines for youth educational or care spaces. Focuses on identifying signs of harm, running background verification steps, and clear reporting paths to protect children.
Slips, Trips and Falls
Focuses on eliminating common workplace hazards. Covers fixing flooring issues, setting up wet floor markers, keeping pathways clear, and managing general site cleanliness.
Supervising Food Safety – Level 3
A comprehensive training unit built for kitchen managers and supervisors. Focuses on setting up internal cleaning systems, managing regulatory logs, and training staff on food hygiene rules.
Working at Height
Teaches critical safety rules for any task completed above ground level. Focuses on inspecting harness systems, checking scaffolding stability, using fall protection devices, and running risk checks.
Working in Confined Spaces
Covers safety practices for working inside spaces with limited access or airflow. Focuses on monitoring oxygen levels, setting up extraction tools, using entry permits, and planning rescue options.
Working Safely
A general foundational health and safety course for all team members. Covers identifying common workplace hazards, following safety signs, protecting environmental areas, and reporting incidents.
Working Within the Private Security Industry
Covers basic legal guidelines and operational safety rules for private security personnel. Outlines access control procedures, de-escalation habits, conflict management, and emergency logging.
Workplace Health and Safety
A comprehensive compliance guide covering standard business health and safety rules. Focuses on setting up legal safety parameters, tracking physical risks, keeping pathways clear, and managing workplace conditions.
Health and Safety E-Learning
You would think that one-on-one training would cost a fortune and be time-consuming to organise. Well, it isn't! Our one-on-one tutor led interactive online training goes at precisely the pace required by each individual. It provides an opportunity to go over the learning content as often as required so every employee gets the optimum learning experience that'll be retained and applied to keep your business safe and compliant.
At a fraction of the cost and fraction of management time than you'd expect, this health & safety online training has the added bonus of a minimal loss of productivity because it's really efficient and flexible.
Please note that listed course prices do not include VAT.
- Abrasive Wheels
- Achieving Food Hygiene Rating Level 5
- ADHD Awareness
- Alcohol Personal Licence Holder
- Allergen Awareness
- Asbestos Awareness
- Asbestos Awareness – IATP
- Asbestos Awareness for Architects and Designers
- Assessing Display Screen Equipment
- Banksman Training
- Basic Fire Safety Awareness
- Basic Fire Safety Awareness for Care Homes
- Basic Legionella Management
- Behavioural Safety
- CDM Awareness
- Control of Substances Hazardous to Health (COSHH)
- Covid-19 Safe Workplaces
- Cyber Security
- Developing A Workplace Mental Health Policy
- Display Screen Equipment Awareness
- Drug and Alcohol Awareness
- Electrical Safety
- Emergency First Aid at Work For Irish Audiences
- Emergency First Aid at Work – Online Annual Refresher
- Environmental Awareness
- Fire Doors
- Fire Extinguisher
- Fire Marshal
- Fire Marshal for Care Homes
- Hand Arm Vibration Syndrome
- Hot Works
- Implementing a Workplace Mental Health Policy
- Introduction to HACCP Level 2
- Introduction to Personal Safety for Lone Workers
- Introduction to Risk Assessment
- IOSH Approved Managing Safely e-learning
- Ladder Safety
- Level 1 Health and Safety in a Construction Environment
- Level 1 Food Safety – Catering
- Level 1 Food Safety – Manufacturing
- Level 1 Food Safety – Retail
- Level 2 Food Safety – Catering
- Level 2 Food Safety – Manufacturing
- Level 2 Food Safety – Retail
- Licensed Premises Staff Training
- Lifting Operations and Lifting Equipment Regulations (LOLER)
- Lock Out, Tag Out (LOTO)
- Lockdown Procedure in Schools
- Managing Occupational Health and Wellbeing
- Manual Handling
- Noise Awareness
- NVQ Unit – Conforming to General Health, Safety and Welfare
- NVQ Unit – Conforming to Productive Working Practices
- NVQ Unit – Erecting and Dismantling Working Platforms
- NVQ Unit – Moving, Handling and Storing Resources
- Paediatric First Aid
- Personal Protective Equipment
- Portable Appliance Testing (PAT)
- Positive Handling in Schools
- Preparation for the CITB Health, Safety and Environment Test
- Prevent Duty
- Provision and Use of Work Equipment Regulations (PUWER)
- Reporting of Injuries, Diseases and Dangerous Occurrences (RIDDOR)
- Safeguarding Adults
- Safeguarding Children
- Slips, Trips and Falls
- Supervising Food Safety – Level 3
- Working at Height
- Working in Confined Spaces
- Working Safely
- Working Within the Private Security Industry
- Workplace Health and Safety
Abrasive Wheels
This course is aimed at anyone who uses abrasive wheels, or employs people who use abrasive wheels as part of their work. It covers different types of abrasive wheel, safety in their use and how to identify the type of wheel.
Achieving Food Hygiene Rating Level 5
This course gives an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by inspectors, the appeals process, the Safer Food Better Business management system, E-Coli, and practical advice for ensuring your premises gets the best score possible.
ADHD Awareness
ADHD is a chronic condition creating a range of persistent symptoms such as difficulty sustaining attention, hyperactivity, and impulsive behaviour. The course covers definitions, types of ADHD, how to recognise key signs, diagnoses, treatments, and how to manage the environment effectively.
Alcohol Personal Licence Holder
This course provides the core framework required to successfully complete the test to become a licensed holder. It covers major topics relating to UK licensing law, personal responsibilities, age verification protocols, and penalties for non-compliance.
Allergen Awareness
Covers general allergies, food allergies, and food intolerances. It explains the differences between them, detailing the 14 allergens controlled by legislation, symptoms of food allergies, and practical steps required to systematically monitor and reduce risks.
Asbestos Awareness
Informs site workers about the fundamental risks of interacting with asbestos. It covers recognizing asbestos on-site, common locations where it is found, minimizing physical disruption risks, and compliance with modern safety legislation.
Asbestos Awareness – IATP
Provides critical asbestos information aligned directly with IATP guidelines. Focuses heavily on recognizing asbestos materials, safety precautions, regulatory updates, and risk mitigation methodologies for operational staff.
Asbestos Awareness for Architects and Designers
A specialized framework designed explicitly for design professionals. Covers identifying pre-existing risks during initial site inspections, managing design obligations under modern health and safety regulations, and minimizing asbestos exposure during projects.
Assessing Display Screen Equipment
Aimed at personnel responsible for evaluating workstations. Provides tools to carry out ergonomic DSE checks to prevent muscular disorders, evaluate display adjustments, and ensure employee posture alignment fulfills regulatory protocols.
Banksman Training
Identifies reversing accident risk categories and the critical role of a site banksman. Details safe systems of work, standard personal protective equipment, driver communication pathways, and universal HSE hand signaling matrices.
Basic Fire Safety Awareness
Assists general workforce members in recognizing early fire risks in business spaces. Covers immediate response protocols during an emergency, basic evacuation parameters, preventative actions, and rules for using basic extinguishing equipment.
Basic Fire Safety Awareness for Care Homes
Tailored specifically for residential care environments. Focuses on patient evacuation strategies, recognizing distinct ignition points in clinical/residential settings, managing low-mobility escape paths, and maintaining structural fire safety lines.
Basic Legionella Management
Explores the biological background of Legionella bacteria and Legionnaires' Disease. Covers risks hidden inside complex commercial water systems, water testing patterns, thermal control steps, and preventative monitoring procedures.
Behavioural Safety
Introduces methods to look at and safely adjust human actions on-site. Investigates the origins of safety behaviors, analyzing 'at-risk habits,' setting up performance checks, and building a proactive safety culture across your workforce.
CDM Awareness
Covers the core concepts of Construction Design and Management regulations. Details required operational roles, necessary site documentation files, project safety pre-planning metrics, and practical applications via active case studies.
Control of Substances Hazardous to Health (COSHH)
Delivers necessary information for safely managing toxic or dangerous chemical compounds in work zones. Aimed at exposed staff and supervisors tracking substance registers, exposure limits, and site containment plans.
Covid-19 Safe Workplaces
Details corporate risk management regarding airborne pathogens. Outlines practical step-by-step risk adjustments, building sanitation strategies, occupational spacing layouts, and health screening protocols based on official NHS references.
Cyber Security
Covers essential digital defense matrices for corporate end-users. Teaches staff to spot phishing campaigns, protect access passwords, verify suspicious inbound links, and manage sensitive company data points securely.
Developing A Workplace Mental Health Policy
Provides a solid guide for HR teams and business managers to build a compliant mental health framework. Covers core policy structures, corporate alignment options, setting realistic targets, and standard operational safeguards.
Display Screen Equipment Awareness
An essential overview for office personnel using computer interfaces. Explains healthy screen layout structures, simple vision care rules, chair alignment metrics, and habits to break up continuous static sitting blocks.
Drug and Alcohol Awareness
Teaches personnel to recognize signs of substance use in industrial settings. Outlines clear legal parameters, business risk paths, and management reporting systems to ensure workplace safety lines remain functional.
Electrical Safety
Covers basic hazards of handling high-voltage infrastructure or standard office electronics. Teaches cable damage tracking, circuit load limits, isolation protocols, and shock recovery safety setups.
Emergency First Aid at Work For Irish Audiences
A specialized emergency response framework tailored explicitly for Irish business regulations. Details standard incident treatment paths, severe trauma protocols, CPR steps, and legal first aid logging practices.
Emergency First Aid at Work – Online Annual Refresher
An annual check-in module designed to keep essential response skills sharp between formal multi-year certifications. Reviews cardiac support strategies, choking paths, severe blood tracking, and immediate wound protection methodologies.
Environmental Awareness
Introduces corporate sustainability and ecological footprint management rules. Covers business waste handling options, energy management setups, chemical runoff control, and compliance with national environmental tracking systems.
Fire Doors
Details the vital protective role of certified fire door systems in keeping exit paths clear. Covers standard seals, structural frame integrity tests, closing mechanics, and regular maintenance checks.
Fire Extinguisher
Teaches the precise mechanics of operating manual suppression apparatus. Reviews different color codes (Water, Foam, CO2, Powder), proper classification matches, and the physical setup required to safely suppress localized fires.
Fire Marshal
Provides complete operational training for appointed fire wardens. Covers organizing corporate escape routes, managing safe muster points, completing daily fire log assessments, and checking structural risk barriers.
Fire Marshal for Care Homes
A specialized management pathway for wardens in care facilities. Focuses on progressive horizontal evacuation protocols, assigning roles to staff during night shifts, and maintaining containment areas for non-ambulatory patients.
Hand Arm Vibration Syndrome (HAVS)
Focuses on protecting staff using high-vibration handheld tools. Outlines symptom patterns like vibration white finger, tool usage trackers, setting realistic exposure thresholds, and early neurological tracking methods.
Hot Works
Covers critical safety procedures for welding, cutting, and grinding actions. Focuses on setting up hot works permits, cleaning out combustible materials, setting up sparks barriers, and monitoring fire watch blocks after completion.
Implementing a Workplace Mental Health Policy
Brings a mental health policy into day-to-day operations. Focuses on training staff, running internal communication plans, providing support avenues, and checking policy success regularly.
Introduction to HACCP Level 2
Covers Hazard Analysis Critical Control Point guidelines for handling food safely. Teaches team members to find contamination risks, track critical control limits, set up clear logs, and verify sanitation protocols.
Introduction to Personal Safety for Lone Workers
Focuses on safety protocols for employees working without direct supervision. Covers situational awareness, identifying environmental risks, check-in schedules, tracking setups, and de-escalation methods for handling confrontational situations.
Introduction to Risk Assessment
Teaches team members to spot hazards and evaluate potential site risks. Focuses on using standard likelihood-severity grids, setting up practical control measures, and updating safety documentation files correctly.
IOSH Approved Managing Safely e-learning
A comprehensive safety program built for supervisors and team leaders. Covers legal responsibilities, investigating workplace incidents, tracking site safety metrics, and applying step-by-step risk management protocols across operations.
Ladder Safety
Covers safe practices for choosing, checking, and setting up ladders. Reviews weight capacity checks, structural stability guidelines, safe climbing techniques, and securing storage setup processes.
Level 1 Health and Safety in a Construction Environment (Leading to CSCS Green Card)
An essential foundational step for site access. Delivers core safety knowledge required to complete the official test for the CSCS Green Card, covering site risk tracking, manual handling basics, and general safety compliance metrics.
Level 1 Food Safety – Catering
An introductory module for entry-level catering team members. Covers basic hygiene habits, cross-contamination prevention, food storage temperatures, and personal sanitation standards.
Level 1 Food Safety – Manufacturing
Tailored for production lines and packaging spaces. Focuses on managing raw materials safely, personal protective equipment rules, batch contamination tracking, and cleaning industrial food processing units.
Level 1 Food Safety – Retail
Built explicitly for food store environments. Covers managing display temperatures, verifying shelf-life dates, safe shelf handling patterns, and keeping public counter spaces properly sanitized.
Level 2 Food Safety – Catering
Advanced hygiene metrics for professional kitchen teams. Covers deep-dive temperature tracking systems, managing allergen cross-contamination, safe food delivery auditing, and cleaning logs.
Level 2 Food Safety – Manufacturing
Comprehensive hygiene systems for plant operations. Covers regulatory compliance markers, managing large-scale cross-contamination vectors, testing batch controls, and chemical cleaning audits.
Level 2 Food Safety – Retail
Advanced compliance protocols for grocery operations. Focuses on systematic chill-chain logging, tracking display expiration codes, safely managing meat counters, and building audit preparation folders.
Licensed Premises Staff Training
Essential operational training for frontline bar and counter teams. Focuses on licensing law basics, checking age IDs, spotting intoxication levels, and managing confrontational situations safely.
Lifting Operations and Lifting Equipment Regulations (LOLER)
Covers regulatory requirements for crane and hoist systems. Focuses on verifying equipment load capacities, structural safety checks, planning lifting pathways, and keeping inspection logs updated.
Lock Out, Tag Out (LOTO)
Critical safety steps for keeping maintenance teams safe. Covers shutting down equipment power fields, setting up physical padlocks, tagging control switches, and verifying power isolation before starting work.
Lockdown Procedure in Schools
Provides emergency defense layouts for educational staff. Focuses on setting up internal room defense steps, student accounting protocols, communication paths, and coordination with response forces.
Managing Occupational Health and Wellbeing
A corporate framework built for managers. Covers setting up health monitoring schedules, tracking physical risks, planning ergonomic improvements, and coordinating return-to-work support plans.
Manual Handling
Teaches safe lifting techniques to protect the spine and prevent muscle injuries. Covers weight assessment steps, keeping proper structural balance, team-lifting rules, and mechanical handling supports.
Noise Awareness
Focuses on protecting hearing in loud industrial spaces. Outlines decibel action levels, choosing proper protective gear, setting up safe area barriers, and scheduling tracking checks.
NVQ Unit – Conforming to General Health, Safety and Welfare in the Workplace
A specialized training unit matching official NVQ competence requirements. Focuses on keeping work zones safe, complying with basic regulatory rules, and tracking site welfare spaces.
NVQ Unit – Conforming to Productive Working Practices in the Workplace
An integrated NVQ competency track focusing on coordinating team actions safely, maximizing resource use, minimizing materials waste, and following standard construction schedules.
NVQ Unit – Erecting and Dismantling Working Platforms
Technical safety alignment for temporary structures. Focuses on checking scaffolding components, proper leveling controls, structural bracing lines, guard rail compliance, and safe teardown habits.
NVQ Unit – Moving, Handling and Storing Resources in the Workplace
Covers industrial logistics within the construction layout frame. Focuses on structural load balance, proper storage setups, checking material integrity, and handling technical goods safely.
Paediatric First Aid
Critical response tracking for early years and school spaces. Focuses on infant/child resuscitation steps, treating severe choking blocks, tracking youth illnesses, and reporting steps.
Personal Protective Equipment (PPE)
Covers how to choose, inspect, and maintain personal protective gear on-site. Details regulatory requirements, proper fit tracking, and checking gear for signs of wear or damage.
Portable Appliance Testing (PAT)
Teaches the technical checks required to verify the safety of portable electrical gear. Covers running visual insulation checks, testing grounding paths, and keeping accurate logs.
Positive Handling in Schools
Deals with safe intervention guidelines for education professionals. Focuses on de-escalation methods, clear legal frameworks, and proper physical restraint techniques to keep students safe.
Preparation for the CITB Health, Safety and Environment Test
A comprehensive study track for the CITB assessment. Covers common test formats, high-probability safety questions, legal parameters, and structural risk models for site environments.
Prevent Duty
Covers anti-radicalization tracking parameters required for education and care teams. Outlines early behavioral warning flags, regulatory reporting pathways, and support options.
Provision and Use of Work Equipment Regulations (PUWER)
Covers safety standards for handling industrial tools and machinery. Focuses on checking equipment safety shields, running regular asset audits, control configurations, and worker training rules.
Reporting of Injuries, Diseases and Dangerous Occurrences Regulations 2013 – RIDDOR
Covers standard reporting lines for serious on-site incidents. Outlines what counts as a reportable event, deadlines for submitting forms, and keeping precise incident logs for the HSE.
Safeguarding Adults
Focuses on protecting vulnerable adults in care or community systems. Covers spotting signs of abuse or neglect, institutional compliance duties, and following proper reporting steps.
Safeguarding Children
Essential safety guidelines for youth educational or care spaces. Focuses on identifying signs of harm, running background verification steps, and clear reporting paths to protect children.
Slips, Trips and Falls
Focuses on eliminating common workplace hazards. Covers fixing flooring issues, setting up wet floor markers, keeping pathways clear, and managing general site cleanliness.
Supervising Food Safety – Level 3
A comprehensive training unit built for kitchen managers and supervisors. Focuses on setting up internal cleaning systems, managing regulatory logs, and training staff on food hygiene rules.
Working at Height
Teaches critical safety rules for any task completed above ground level. Focuses on inspecting harness systems, checking scaffolding stability, using fall protection devices, and running risk checks.
Working in Confined Spaces
Covers safety practices for working inside spaces with limited access or airflow. Focuses on monitoring oxygen levels, setting up extraction tools, using entry permits, and planning rescue options.
Working Safely
A general foundational health and safety course for all team members. Covers identifying common workplace hazards, following safety signs, protecting environmental areas, and reporting incidents.
Working Within the Private Security Industry
Covers basic legal guidelines and operational safety rules for private security personnel. Outlines access control procedures, de-escalation habits, conflict management, and emergency logging.
Workplace Health and Safety
A comprehensive compliance guide covering standard business health and safety rules. Focuses on setting up legal safety parameters, tracking physical risks, keeping pathways clear, and managing workplace conditions.
Contact
Book your FREE consultation now!
Thomas Safety Services Ltd is an established and SSiP-accredited Health & Safety, Environmental and Fire (SHEF) consultancy based in Drefach-Felindre, Carmarthenshire. If you are within a 30 mile travel distance of our postcode SA44 5YL, we offer a FREE NO OBLIGATION consultation at your premises or a virtual MS Teams consultation. If you are outside the 30 mile travel distance, please call us on 07989 926780 for a NO OBLIGATION telephone consultation or to arrange a virtual MS Teams consultation.
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Contact Details
Get In Touch
Call: 07989 926780
Email claire@thomassafetyservices.co.uk
Alternatively please call Dave Thomas (Managing Director) on 07974 590946 or email
dave@thomassafetyservices.co.uk
Successful safety is ‘NO’ accident!